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Ampang Homeland Yong Tau Foo 釀豆腐 | Ampang, Kuala Lumpur

Yong Tau Foo (stuffed bean curd) is a Hakka dish famous in Ampang, Kuala Lumpur. Tau Foo is stuffed with fish (or meat or pork) paste, hence the name "Yong Tau Foo". Since then, variety of vegetables or fried fritters is stuffed with the fish paste, but all are categories as "Yong Tau Foo". Two weeks ago, we travelled to KL for food hunting and shopping. Among the food we hunted in KL, Yong Tau Foo suits our taste the most! This was the first meal we hunted for when we first arrived in KL.  

 

Visited Durian Farm | Balik Pulau

 

Apom | Wai Sek Kai 喂食街| Chai Leng Park, Perai

If you like to eat something sweet after dinner, this Ah Pom that located at Lebuh Kurau 5 (Wai Sek Kai喂食街), Chai Leng Park is a good choice for them. The stall that selling Ah Pom is owned by a Chinese auntie; she operated this business for more than 20 years. For those who stay surrounding Chai Leng Park should be know about this Ah Pom. Previously, she was selling the Ah Pom at Chai Leng Park market during morning and at Wai Sek Kai (Wai Sek Kai喂食街) at night. Since I was kid (5~6years old), I like it very much already. May be you will ask me "What's so special?", because you can find Ah Pom/Apom/Apong anyway. I can tell you here, the taste is totally different compared to other Indian style Ah Pom/Apom/Apong.

 

Mikki G Restaurant (Formerly Home's Cafe) | D'piazza, Bayan Lepas

After Green Island western food restaurant, there is another newly open western food restaurant in Bayan Lepas area. It was formerly known as Home's Cafe, and now change to Mikki G. We managed to visit this place on last Friday, second day of the opening. 10% discount on all foods and it is applicable until end of April 2013. Heard that the chef is from Legend hotel in KL. The interior of the restaurant remained the same as previous and worker's uniform is still black in colour. Menu wise, they serve more on western food, including chicken chop, chicken cordon bleu, roast rosemary chicken, spegetti and etc. Lamb shrank is popular according to my colleague. Besides, the old menu "Local Delight" from Home's Cafe are still available. Five of us visit there, thinking to try out their western food. After look through the menu, I changed my mind and chosen nasi lemak as the western food is not cheap. During my visit to Home's Cafe, I always look for nasi lemak with fried chicken. Hence I believed it will be the same. But compare to old price of around RM6.50, now it is RM7.50. I am not sure when they started increase the price as I have been long time never visit to Home's Cafe. For the rest of them, all ordered chicken cordon bleu since others are quite expensive. Nasi lemak taste good, I like fried chicken drumstick and sambal ikan bilis. Chicken cordon bleu gave us a big dissapoinment on the portion, I cannot accept these two small pieces of chicken cost RM12.50. Besides, the gravy just seems like not match with chicken cordon bleu. The environment was very bad in the restaurant due to poor ventilation. It was very hot and food oily smell make us feel uncomfort. Another big shock was on the bill. We suppose to have 10% discount on all meals, but...it was just 3.5%! Is the program mistake or...?We did not notice the mistake until we arrived at office. As a conclusion, I feel disspointed with the environment, price range of the foods and mistake of calculation on discount rate. Of course, this is just my personal point of view. You may visit them and rate it by your own.
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