Home Recipe Cook Joyoung Soy Milk Maker (九阳豆浆机) DJ14B-D06D

 

Green Island Western Food | Bayan Lepas, Penang

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Indonesia Layer Cake with Cranberries Recipe

When I looked back my post on Hawflakes Layer Cake, I just realised that it has been more than one year since I last baked my Indonesia layer cake. I bought a can of butter for baking layer cake and kept until it was expired. I quickly grab it to bake for my next Indonesia Layer Cake with Cranberry. This time, I follow exactly the recipe in my blog too, with slight modification, I change the filling to cranberries. For my hawflakes and prune layer cake, I managed to bake a total of 8 layers cake but for this one, I get only 7 layers. It was still very delicious and as good as last two cakes! I spent less than 3 hours for this cake. You can substitude cranberries with raisins too if you like as the taste of cranberries in this cake taste very similar to raisins. Recipe here: (more picture can refer here) Ingredients: 340g tinned butter180g icing sugar (sifted)1tbsp sweet condensed milk 12 egg yolk1/2tsp vanilla essense1tbsp brandy (optional) 100g plain flour (sifted together with mixed spice)1.5tsp mixed spice 4 egg white Some cranberry and red colouring Method: 1. Cream butter and icing sugar with mixer (using k-beater) at medium speed until fluffy. Add in sweet condensed milk and continue cream until well combined.2. In separate bowl, beat egg yolks, brandy and vanilla essense with handwhisk until pale.3. Continue mixer at medium speed (step 1), slowly pour egg yolks into butter mixture and cream until well combined.4. Switch mixer to low speed, add in sifted flour and mixed spice, beat until well combined.5. In separate big bowl, beat egg white until very hard.6. Scoop 3~5 tbsp of mixture (4) into beaten egg white, stir with spoon until combined.7. Add (6) into remaining (4) mixture and mix at low speed until well combined. To bake:1. Preheat oven at 200C (TOP & BOTTOM fire).2. Line square cake tin bottom layer with baking paper. Oil the paper to hold it well with cake tin.3. Pour one cup of mixture into cake tin, make the layer even with spatula.4. Bake at oven until top layer is brown. (about 6~8 minutes depend on oven)5. When done for first layer, take out from oven, switch oven to TOP fire only. Poke cake's bubble with toothpick (if any).6. Pour another cup of mixture to make second layer.7. Repeat step (3) ~ (4) until second last layer, switch oven to TOP & BOTTOM fire, 180C.8. Continue to bake last layer until brown.9. Remove cake from oven and cool it at wire rack. *Note1: Arrange cranberries at 3rd & 6th layer. Press lightly with toothpick after pour 3rd and 6th layer mixture. *Note2: Take out 2 cups of mixture and add a few drops of red colouring, mix well. Pour 1 cup of red mixture on 2nd and 6th layer of cake.
Joyoung Soy Milk Maker (九阳豆浆机) DJ14B-D06D PDF Print E-mail
Written by Administrator   
Sunday, 02 December 2012 11:39
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JoyoungHumans always like to be smart. I am also a human, so always do thing smartly. With my first Smart oven, follow by Smart bread maker, Smart phone and ...Smart ME...***shy***, now I have another one with me, Smart soy milk maker!

This so called Joyoung brand that we bought is China's popular brand and made in China. It can blend and cook soy bean. Not only soy milk, it can cook soup, porridge, ten grain rice, blend fruit juice and others.

They have many different version of soy milk maker available, we choosed stainless steel one with model DJ14B-D06D. This unit came with easy clean function where you can press a "Easy Clean" button and it will help you clean up the machine.

Joyoung_1

Joyoung_4

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Till now, I have used it to cook soy milk, ten grain rice, pumpkin soup and black sesame soup. Average cooking time for each is about 25mins.

Today, I will share the soy milk recipe.

Ingredients:
1 cup Soy bean
1 little Water
2 tbsp Sugar (add more if you like sweet)

Method:
1. Soak soy bean overnight/6 hours.
2. Remove soy bean skin.
3. Wash and pour into soy milk maker.
4. Add water.
5. Plug in electric cable and press "Soy Milk" button.
6. It will shows "Keep Warm" after 25 mins.
7. Strain to remove unwanted soy bean "powder".
8. Add sugar to soy milk according to your own taste bud.

With this smart soy milk maker, you will get a hot, fresh and healthy soy milk at home easily.



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Comments   

 
#4 Eric 2016-09-10 23:20
hello, just pass to this website great info tip on information provide ,

we have sell joyoung latest product which have ready stock and ship within malaysia .

if anyone is interesting can visit our website

http://handphonemalaysia.com/joyoung

thanks regard!!
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#3 Krish 2013-05-22 17:02
Thank you very much Yong for your reply. Yes, in China these soybean milk makers are pretty cheap. I hope I will find some one from China help me get one for me :-)

Have a nice time,
-Krish
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#2 MnY - Yong SH 2013-05-07 11:10
Hi Krish, I bought it around RM300, a friend came back from China helped us bought it. I do not know where can get it in Malaysia.

I tried to find from internet, and found this www.aliexpress.com/item/Healthy-Life-Choice-JOYOUNG-DJ14B-D06D-Soybean-Milk-Maker-Machine-Best-selling/535695623.html

Another link www.zhopy.com/en/taobao/view?id=12464138128

Maybe you can buy online through website, or find any other site that you are confident with. :-)
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#1 Krish 2013-05-03 22:32
What is the price for joyoung-soy-mil k-maker-dj14b-d 06d? Where can I get it here in KL?

Thanks,
-Krish
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