Home Recipe Cook Sibu Kampua Mee 寺巫干盘面

 

Sweet Hut, Dessert House | Kuchai Lama, Kuala Lumpur

I am a dessert LOVER, it brings me happiness. That's the reason why I love baking.Due to this reason, we visited one dessert house "Sweet Hut" at Kuchai Lama. We ordered a set of dessert cost RM22. The set came with Coconut Pudding with Mango Ice, Japanese Chestnut Chocolate Cake with Cookies Ice Cream and Aloe Jelly & Coconut Milk Ice Blended.    

 

Rabbit Burger (Burger Arnab) | Kompleks Bukit Gedung, Bayan Lepas, Penang

One day, when I taken lunch at Kompleks Bukit Gedung, Bayan Lepas, I found a burger store that sells weird weird types of burger, such as lamb and rabbit. Beef burger and chicken burger are very common to me, but lamb and rabbit are new to me. I informed Camus and brought him there for dinner.

 

Baked Durian Cheese Cake Recipe

"Is this a durian cheesecake? A piece of durian cheesecake in Continental bakery cost RM7++." My brother ask me this question when I pass him a durian crepe cake that I made few weeks ago. "Do you think durian can match with cheese cake? Not sure how will it tastes." A sentence made by Camus's mom when she ate the durian butter cake that I baked few weeks ago. With the questions and statements out from them, I have a strong believed that I must bake a durian cheese cake. To satisfy my baking desire and answer them with actual result. Due to last minutes decision of making this cake, I have no time to look into my own recipe book, hence I search the recipe from internet. I got it from Kitchen Corner, I have a confident that the recipe I get from this blogger will work well after read through her blog for quite sometimes. She is from Singapore and I found her blog during I surf for baking blog. Thanks Grace for the recipe. Ingredients:For the base:200g digestive biscuits100g butter, melted For the filling:500g cream cheese80g caster sugar220g durian flesh3 eggs (medium size, total about 160g)90ml milk1 tbsp + 1/4 tsp cornstarch Method:For the base:1.Stir all ingredients until combined.2.Press mixture into base. Set aside. For the filling:1.Beat cream cheese, sugar until smooth.2.Beat in durian.3.Beat in eggs, one at a time, beating well after each addition.4.Beat in milk and cornstarch until blended. 5.Steam baked at 150C for 30 minutes (I used smaller cake pan) or until light brown.6.Remove from the heat and leave to cool completely. Chill in fridge for 5 hours or overnight. I would say that the durian cheesecake tasted superb with creamy and smooth texture. I would strongly recommend this recipe to all of you. But due to I do not blend the durian, it effected the texture. I would suggest to blend the durian first if you prefer a very smooth texture of cake.

 

香港,澳门,珠海,广州,深圳 六天五夜 行 (第二章)

看完了"香港,澳门,珠海,广州,深圳 六天五夜 行 (第一章)"之后,让我们继续第二天的行程吧! 23/10/2012 7:50今天一大早就被叫醒,这也是我不喜欢跟旅行团的另一个原因。为了赶上每个行程,每天七早八早就要被吵醒。自由行就不同,你可以自己安排自己的行程,爱几点醒就几点醒哈!但跟随旅行团可免掉自己安排行程的麻烦,酒店也不必自己操心,有好有坏啦。 今天的开始是从香港点心开始。来到香港,点心是我们的另一个期待。由于酒店没包早餐,司机带我们到外享用早餐。我们抵达一间餐厅,那里的装饰不算豪华,就是有种老土的感觉,餐厅装潢好像七十年代的。  
Sibu Kampua Mee 寺巫干盘面 PDF Print E-mail
Written by Administrator   
Monday, 13 June 2011 21:53
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Being a Malaysian, I am a bit(yes, a bit only) shy Embarassed to say that I have never been to Sarawak. I give myself an excuse that it is too far away from my lovely hometown, Penang island. The air ticket is quite expensive to travel from here to there. But, I think that I am lucky enough to know a friend from Sarawak, which willing to share with us the recipe of their local famous food, Kampua mee ("Gam Mua" noodle (干盘面)). Kampua mee is from Sibu and it is Fuzhou (福州) food.


My first impression about Kampua was it almost same as dry Wan Tan Mee (干云吞面), as the sauce is black in colour and it is dry mee. Well, look at the recipe and cooking method, let's compare the differences.

Firstly, cook minced pork until it is cooked. (The minced pork is merinate with 绍兴花彫酒 and soy sauce). Remove from pan. You may replace the minced pork with pork slice or cha xiu (叉烧).

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Ingredients needed

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绍兴花彫酒

Then fried shallots in hot pan oil until golden brown. Remove from pan together with oil.

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Fried shallots

To prepare Kampua sauce, add soy sauce, sweet soy sauce, sugar and spring onion in fried shallots bowl. (add according to your own taste)

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Sweet soy sauce and light soya sauce

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Mee kampua sauce

Cook the mee in hot boil water, when it is soft, remove mee from hot water and mix into the sauce. Add minced pork and ready to be served!

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"Imported" kampua mee from Sibu

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It is differ with Wan Tan Mee, the mee is originally "import" from Sibu and it tasted superb with the sauce, the texture of the mee is harder and "Q" compare with Wan Tan Mee. The fried shallots and spring onions really give a big contribution to the fragrance of Kampua.

Since the "imported" mee is not easily found in penang, for penangist like me, I will replace the Mee with Indo Mee and follow the sauce from this recipe.

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Sauce in bowl
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Kampua mee

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Special sauce: garlic soak in venegar Wink

The Kampua mee is cook by my Sarawak friend where he learnt the recipe from his lovely Sibu's shifu. I would say that the shifu did a great job and successfully transfer her cooking skill to my friend. I would sincerely thanks both of them for sharing with us their local cuisine. So, what is the next Sarawak food recipe that you are going to share with us? Tongue out 期待ing.........Cool


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Comments   

 
#6 sibu citizen 2012-02-13 15:21
JGN LUPA PEGI SIBU SARAWAK!!!! rugi tak pergi...pasar malam di sibu syok!!! comE!Come!cOMe!!!!!!
datang!!!
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#5 sibu citizen 2012-02-13 15:17
i really miss the mee kampua at sibu!!!!!!
dah lama dah x mkan nih!!!!!
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#4 MnY - Yong SH 2011-06-18 23:26
Hi Juju, I am not sure where to get the noodle in Penang. I got this mee from my Sarawak friend. You can try to replace it with Indo Mee or Wan Tan Mee. :D
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#3 Juju 2011-06-18 22:04
I haven't tasted this kampua noodle before, but thanks for sharing the minced meat recipe coz I have been wanting to cook something similar :woohoo: . Where to get the kampua noodle in Penang ?
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#2 MnY - Yong SH 2011-06-17 10:02
Hi Sonia, yes, the kampua noodle is really nice. You can try to cook it when you are free... it is very easy B)
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#1 Sonia aka Nasi Lemak Lover 2011-06-16 18:14
I love Sibu Kampua mee, i been there once, and ate a lot of this noodles, yummy!
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